Mim´s Famous Coconut Curry Lobster

Caribbean Lobster sautéed with tomatoes, onions, garlic and mushrooms finished with a coconut curry cream

Baked Stuffed Lobster

Served with drawn butter

Surf and Turf

1/2 Stuffed Caribbean Lobster and an 8oz. Flat Iron Steak

King Crab Legs

Sautéed in a savory butter sauce

Snapper Almandine

with ginger horseradish sauce

Sesame Ahi Tuna

Served with soy, wasabi and ginger

Blackened Mahi Mahi

with salsa and sour cream

Blackened Salmon

On top of a Greek salad

Grouper Dijonaise

In a creamy Dijon Mustard sauce

Wahoo Island Style

In a spicy red sauce with celery peppers, onions, and tomatoes

Shrimp Creole

In a spicy red sauce with celery, peppers, onions, and tomatoes

Breaded Sea Scallops

Served with tartar sauce

Grilled Salmon

With blackened shrimp and sauce béarnaise

Steak Au Poivre

12oz. New York Strip smothered in black peppercorn sauce

Flat Iron Steak

Topped with blue cheese or sherry mushroom sauce

Shrimp Scampi

Chicken Parmesan

Chicken Alfredo

Shellfish Fra Diavolo

Lobster, shrimp, and scallops in a spicy red sauce

Shrimp & Crab In a Lobster Cream Sauce

Eggplant Parmesan

Chopped Clams in Red or White Sauce